Experience a return to elegance as Mount Nelson Hotel's legendary food and wine pairing series returns...
For the past few years, between the months of May and October, visitors to Cape Town's most iconic hotel have had an opportunity to spend an evening hosted by an award-winning winemaker and Mount Nelson Hotel's Executive Chef, sampling wines from the regions top estates partnered with superb elegant comfort food classics. 2010 is no exception.
Executive Chef Rudi Liebenberg and his team of specialist chefs are proud to present the line-up for this year's much anticipated Wine and Dine Series. Most of the estates featured this year are new to the initiative so guests can look forward to seeing new faces and sampling new varietals and vintages...
27 May: Groote Post Vineyards
29 July: De Wetshof Estate
26 August: Rust & Vrede
30 September: Steenberg Vineyards
14 October: Waterford Estate
26 November: Ernie Els Wines
ZAR350 per person includes a multi-course dinner and all wine.
Booking is essential.